Coffee lover or not, this one is a must!!
I say this because believe it or not, I am actually not a coffee drinker.
When I was a little girl I grew up with this boy called Jack. Our parent were great friends and we used to play together all the time, one night he stayed over and we wanted to pull an all nighter, gosh we must have been about 10/11 and we spent the night shotting instant coffee to keep us awake. The thought of this still makes me feel sick, I think that was the beginning and the end of my coffee experience.
But that being said, this recipe just hits in all the right places.
Think of it like this...
If coffee and chocolate had a baby, this would be it.
And no, I'm not talking about the bitter instant coffee we watched our parents drink growing up. I'm talking about rich, smooth coffee made with Baeli's Organic Mycotoxin Free Coffee Beans that actually deserve a place in your morning ritual.
Creamy, indulgent, and packed with nourishing ingredients like Baeli's Collagen powder, this mocha smoothie feels like a café treat without the crash that often follows soon after.
With quality coffee, collagen, healthy fats, and just the right amount of sweetness, it's everything we love about coffee blended into one deliciously satisfying smoothie.
Because your morning coffee should work for you, not against you.
Ingredients
1 frozen banana
2 soft medjool dates
1 shot Baeli's Mycotoxin free coffee
1 tbsp cacao powder
1/2 tbs maca powder
2 tbsp Baeli's hydrolysed collagen peptides
1 tbsp powdered peanut butter
1 cup almond milk
Small handful ice
Tiny pinch sea salt
1/2 tbs maca powder
Method
Step one: Place all ingredients into a blender and blend until smooth.
Enjoy 🤎